{"product_id":"daisho-sukiyaki-sauce-no-seafood-425g","title":"Daisho sukiyaki sweet soy sauce (no seafood) 425g","description":"\u003cp data-start=\"33\" data-end=\"63\"\u003eA traditional Japanese sukiyaki sauce made from soy sauce, sugar and mirin, offering a balanced sweet and savoury flavour. This ready-to-use warishita simplifies cooking by providing an authentic base for sukiyaki hot pot, while also being suitable for a variety of Japanese simmered dishes such as nikujaga or braised chicken with daikon. It enhances the natural taste of meat and vegetables, creating a rich and umami profile with minimal preparation.\u003cstrong data-start=\"33\" data-end=\"61\"\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"33\" data-end=\"63\"\u003e\u003cstrong data-start=\"33\" data-end=\"61\"\u003eInstructions for use\u003c\/strong\u003e\u003c\/p\u003e\n\u003col data-start=\"64\" data-end=\"452\"\u003e\n\u003cli data-section-id=\"1tpoce0\" data-start=\"64\" data-end=\"116\"\u003e\n\u003cp data-start=\"67\" data-end=\"116\"\u003eHeat a sukiyaki pot and evenly spread beef fat.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"15xs1lt\" data-start=\"117\" data-end=\"278\"\u003e\n\u003cp data-start=\"120\" data-end=\"278\"\u003eGrill the long onion, then add beef slices and pour in the sauce until the bottom of the pot is about half covered. Cook until the meat is done, then serve.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"obo4c4\" data-start=\"279\" data-end=\"452\"\u003e\n\u003cp data-start=\"282\" data-end=\"452\"\u003eAdd grilled tofu, chrysanthemum greens, shirataki noodles and other remaining ingredients, then continue cooking and serve. Adding udon noodles at the end is recommended.\u003cbr\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp data-start=\"43\" data-end=\"87\"\u003e\u003cstrong data-start=\"43\" data-end=\"87\"\u003eEasy menu ideas with warishita sauce\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"89\" data-end=\"116\"\u003e● Nikujaga (2–3 servings)\u003c\/p\u003e\n\u003col data-start=\"117\" data-end=\"293\"\u003e\n\u003cli data-section-id=\"jmbng3\" data-start=\"117\" data-end=\"230\"\u003e\n\u003cp data-start=\"120\" data-end=\"230\"\u003eCut beef (or pork) 200g, potatoes (3 pcs), onion (1 pc), and carrot (1 pc) into suitable sizes and stir-fry.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"ro5p78\" data-start=\"231\" data-end=\"293\"\u003e\n\u003cp data-start=\"234\" data-end=\"293\"\u003eAdd 2 cups of water and 1\/2 cup of this sauce, then simmer.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp data-start=\"295\" data-end=\"341\"\u003e● Simmered chicken and daikon (2–3 servings)\u003c\/p\u003e\n\u003col data-start=\"342\" data-end=\"530\"\u003e\n\u003cli data-section-id=\"1qpyphp\" data-start=\"342\" data-end=\"416\"\u003e\n\u003cp data-start=\"345\" data-end=\"416\"\u003eCut one chicken thigh into pieces and stir-fry until lightly browned.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"fdb784\" data-start=\"417\" data-end=\"530\"\u003e\n\u003cp data-start=\"420\" data-end=\"530\"\u003eAdd 3 cups of water and sliced daikon (1\/2 piece), bring to a boil, then add 1\/2 cup of this sauce and simmer.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ol\u003e","brand":"Hanjo","offers":[{"title":"Default Title","offer_id":51631124087123,"sku":null,"price":2.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0940\/4468\/4627\/files\/Daisho_sukiyaki_sauce_no_seafood_425g__sukiyaki-kastike_ei_merenelvi.jpg?v=1768066498","url":"https:\/\/bunnybunny.fi\/products\/daisho-sukiyaki-sauce-no-seafood-425g","provider":"Bunny Bunny","version":"1.0","type":"link"}