Itomen wakame udon bowl 76g
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Origin: Japan
Itomen Wakame Udon Bowl 76g is a Japanese instant udon bowl featuring a savory bonito and kelp broth with wakame seaweed, crispy tempura bits, and egg garnish. With its soft udon texture and classic Japanese soup profile, it is a convenient option for a quick lunch, light dinner, or warm snack.
How to Use
Open the lid slightly, add boiling water to the fill line, close the lid, and let it sit for about 3–4 minutes. Stir well so the broth, wakame, and toppings are evenly distributed, then serve hot. Always check the package if a different method is listed.
Ingredients
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