LGM crispy chili in oil 210g

LGM Crispy Chili in Oil 210g is a Chinese chili crisp-style condiment made with chili, onion, oil, fermented soybeans, and Sichuan pepper. It has a crunchy texture and a savory, aromatic heat that makes it ideal as a finishing topping for noodles, rice, dumplings, eggs, tofu, and more.

How to Use
Ready to eat. Spoon directly over noodles, steamed rice, dumplings, congee, eggs, tofu, or vegetables for instant crunch and spice. It can also be mixed into sauces, dressings, and stir-fries when you want extra texture and chili flavor.